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  • 28. august 2019, kl. 09:30-17:00

    Food Industry Day

    The presentations at the Food Day will inspire and draw perspectives on Sustainable Food Production trends and related research. Presentations will be given by international and national key persons form industry and research. The purpose is to give a good overview on state of the art of research and industry development today and how it can be utilized and further developed together with industry.

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